TON Heagney of Monbulk in Victoria sent in this recipe for sausages with mustard and bacon.

SAUSAGES WITH MUSTARD & BACON

  • 500g pre-cooked sausages
  • American mustard
  • 6 rashers bacon, rindless
  • toothpicks

Spread sausages with mustard. Wrap in a spiral fashion with bacon and secure with toothpicks.

Cook on a barbecue grill until bacon and sausages are cooked through.