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The Weekly Times food writer Jeremy Vincent presents stunning, yet practical, recipes for everyone to enjoy in The Weekly Times Cook Book.
This fabulous collection of recipes is yours FREE* when you subscribe to get The Weekly Times home delivered for just $114* in Victoria and the Riverina or $124* interstate.
This beautiful cook book is the perfect addition to any kitchen, plus a great gift for food lovers.
*52 week subscription + book $114 in VIC and Riverina or $124 interstate.
^ Over 12 month period when newspaper purchased individually from newsagent.
INTEREST rates across all Federal Government loan schemes for farm businesses will drop from tomorrow.